Patisserie: Mastering the Fundamentals of French Pastry by Christophe Felder

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Patisserie: Mastering the Fundamentals of French Pastry by Christophe Felder

Christophe Felder

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Patisserie: Mastering the Fundamentals of French Pastry by Christophe Felder

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Language

English

ISBN

9780847839629

Number of pages

800

Patisserie: Mastering the Fundamentals of French Pastry by Christophe Felder - Christophe Felder