The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes by Claudia Roden

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The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes by Claudia Roden

Claudia Roden

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The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes by Claudia Roden

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Writer

Claudia Roden

Language

English

ISBN

9780375405068

Number of pages

528

Publisher

Alfred A. Knopf

The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes by Claudia Roden - Claudia Roden