The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts by Richard Thomas Book Detail | Bookrate | Discover - Share - Rate

The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts by Richard Thomas

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The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts by Richard Thomas

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The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts by Richard Thomas

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Language

English

ISBN

9781646433209

Number of pages

272

Publisher

Cider Mill Press Book Publishers LLC

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The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts by Richard Thomas - Richard Thomas

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American Whiskey (Second Edition): Over 300 Whiskeys and 110 Distillers Tell the Story of the Nation’s Spirit by Richard Thomas

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The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts by Richard Thomas