When Champagne Became French: Wine and the Making of a National Identity by Kolleen M. Guy (Associate Professor, Ricardo Romo Distinguished Professor in the Honors College, University of Texas at San Antonio) kitap detayı

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When Champagne Became French: Wine and the Making of a National Identity by Kolleen M. Guy (Associate Professor, Ricardo Romo Distinguished Professor in the Honors College, University of Texas at San Antonio)

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When Champagne Became French: Wine and the Making of a National Identity by Kolleen M. Guy (Associate Professor, Ricardo Romo Distinguished Professor in the Honors College, University of Texas at San Antonio)

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Kolleen M. Guy (Associate Professor

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ISBN

9780801887475

Sayfa Sayısı

280

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Johns Hopkins University Press

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