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When Champagne Became French: Wine and the Making of a National Identity by Kolleen M. Guy (Associate Professor, Ricardo Romo Distinguished Professor in the Honors College, University of Texas at San Antonio)
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When Champagne Became French: Wine and the Making of a National Identity by Kolleen M. Guy (Associate Professor, Ricardo Romo Distinguished Professor in the Honors College, University of Texas at San Antonio)
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Language
English
ISBN
9780801887475
Number of pages
280
When Champagne Became French: Wine and the Making of a National Identity by Kolleen M. Guy (Associate Professor, Ricardo Romo Distinguished Professor in the Honors College, University of Texas at San Antonio) - Kolleen M. Guy (Associate Professor